RECIPES to help lower triglycerides.

5M TOTAL TIME
5M PREP TIME
8 INGREDIENTS
4 SERVINGS

Greek Ranch DIP

Tags: Snack | Vegetarian | Under 30 minutes | ≤20g Carbohydrates per serving

Greek Ranch DIP

Tags: Snack | Vegetarian | Under 30 minutes | ≤20g Carbohydrates per serving

INGREDIENTS

1 cup nonfat plain Greek yogurt

1/2 tsp garlic powder

1/2 tsp onion powder

1/2 tsp dried dill weed

1/2 tsp dried parsley

1/4 tsp salt

1/8 tsp ground black pepper

1 tsp lemon juice

Image
Greek Ranch Dip

DIRECTIONS

Combine base and seasoning: In a small mixing bowl, add Greek yogurt, garlic powder, onion powder, dill weed, parsley, salt, and black pepper. Stir until evenly mixed.

Add acidity: Stir in lemon juice.

Rest and serve: Let sit for 10 min to allow flavors to blend, then serve.

TIPS

For a dressing, add 2-3 tbsp of nonfat milk a tablespoon at a time until you reach your desired thinness.

Want to skip measuring all the spices? Grab a fat-free ranch packet from your grocery store.

Pairing this dip with vegetables makes a great snack food to lower triglycerides in a diet.

ESTIMATED NUTRITION PER SERVING:

37 Calories | 6 g Protein | 1 g Fat | 3 g Carbs | 1 g Dietary Fiber | 168 mg Sodium

The information provided here is for educational purposes only and is not intended as medical or nutritional advice. Do not use ingredients that you are allergic to. Make sure food is cooked to a safe temperature and refer to an official food safety authority if unsure. Nutritional values are estimates only; always check nutrition labels of ingredients for actual values. Consult with a qualified healthcare professional before making any changes to your diet or lifestyle.